Briose cu fulgi de ciocolata

Briose cu fulgi de ciocolata

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It's only fair to share…FacebookGoogle+TwitterLinkedin   Ingrediente: un iaurt 100 gr unt topit 200 gr zahar 250 gr faina ( o cana) 3 oua 10 gr praf de copt fulgi de ciocolata esenta de vanilie coaja rasa – porotcala / lamaie Mod de preparare: Mixam untul topit cu zaharul pana devine cremos. Adaugam ouale, mixand bine. adaugam iaurtul si esenta de vanilie, ulterior faina amestecata cu praful de copt. Mixam bine toate ingredientele. La sfarsit adaugam coaja rasa de la…

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Gogosi cu iaurt

Gogosi cu iaurt

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It's only fair to share…FacebookGoogle+TwitterLinkedin Ingrediente: 500 gr iaurt natural 450 gr faina 50 gr zahar brun 3 oua 1 fiola esenta de rom 1 plic zahar pudra zeama de la o lamaie ulei un praf de sare obtional ( coaja rasa lamaie/ portocala, zahar vanilat) 1 plic praf de copt Mod de preparare: Amestecam ouale cu iaurtul, esenta de rom, zeama de la lamaie, zaharul si un praf de sare. Separat amestecam faina cu praful de copt, ulterior introducem…

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Rondele de dovlecei pane

Rondele de dovlecei pane

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It's only fair to share…FacebookGoogle+TwitterLinkedinIngrediente: 1 dovlecel 1 ou 4 linguri faina condimente ( sare, piper, oregano, busuioc) ulei usturoi Mod de preparare: Curatam dovlecelul si se taie rondele ( nu foarte subtiri) , presaram condimente. Separat , in doua castroane punem oul batut cu furculita si separat faina. Se dau rondelele de dovlecei prin faina – ou – faina si se pun la prajit in uleiul incins pana capata o culoare aurie.Se prajesc pe ambele parti si se scurg…

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Saratele cu branza, susan si cascaval

Saratele cu branza, susan si cascaval

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It's only fair to share…FacebookGoogle+TwitterLinkedin   Ingrediente: 500 gr făină 250 gr unt 82% grăsime 200 de gr brânză telemea 200 grame iaurt, 3,5% grăsime 1 ou pentru uns sărățelele pe deasupra  semințe de  susan pentru presărat pe deasupra sărățelelor cascaval pentru ras pe deasupra saratelelor   Mod de preparare: Punem făina într-un  bol încăpător. Untul  il radem deasupra făinii, la fel branza. Framantam rapid, de preferat cu robotul, până când toată compoziția va avea aspectul granulat, ca de nisip….

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Mancare de legume cu pui

Mancare de legume cu pui

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It's only fair to share…FacebookGoogle+TwitterLinkedinIngrediente: 3- 4 cartofi 1 ceapa 2 morcovi ardei gras ( verde / rosu) radacinoase ( telina, pastarnac, radacina patrunjel) ulei masline condimente ( oregano, sare, piper) Suc de rosi 500 gr faina pentru rantas pui (un piept de pui) Mod de preparare: Spalam carnea foarte bine si o taiem bucatele, o punem in oala si o calim in putin ulei de masline, ulterior cand carnea este usor rumenita ,adaugam si ceapa, lasam cca 5 min…

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Biscuiti cu migdale, fulgi de cocos si mascarpone

Biscuiti cu migdale, fulgi de cocos si mascarpone

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It's only fair to share…FacebookGoogle+TwitterLinkedin  Ingrediente:  150 gr mascarpone migdale 150-200 gr fulgi de cocos ( dupa gust) 1 ou 250 gr faina obtional ( scortisoara, esenta de vanilie, zahar brun )     Mod de preparare: Amestecam toate ingredinetele, intindem foaia cu putina faina, decupam formele si dam la cuptorul preincalzit 180C / pentru cca 20 de minute. Dupa ce se racesc biscuiti ii presaram cu zahar pudra ( obtional). Pofta Buna!   It's only fair to share…FacebookGoogle+TwitterLinkedin

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Pancakes cu banane.

Pancakes cu banane.

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It's only fair to share…FacebookGoogle+TwitterLinkedinIngrediente: faina 8 linguri lapte 2 oua 2 banane coapte un varf de cutit praf de copt coaja portocala / lamaie razuita Obtional ( esenta vanilie, zahar brun) Mod de preparare: Curatam bananele de coaja si le zdrobim cu o furculita, adaugam coaja de portocala/ lamaie si amestecam bine. Punem ouale si omogenizam bine compozitia. Adaugam laptele. Faina punem cat sa obtinem un aluat dens. Praful de copt il adaugam ultimul si mai amestecam putin. Dupa…

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Musuroi de cartita clasic.

Musuroi de cartita clasic.

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It's only fair to share…FacebookGoogle+TwitterLinkedin Pentru blat aveti nevoie de: 4 oua  100gr faina  100gr zahar 1 plic de zahar vanilat 1 lingura cu varf de cacao 2 linguri de ulei 2 linguri de lapte 1 praf de sare + 3 banane Mod de preparare: Punem intr-un castron cele 4 oua, zaharul, zaharul vanilat si un praf de sare si mixam. Adaugam 2 linguri de ulei si 2 linguri de lapte si  amestecam usor cu o spatula. Adaugam apoi treptat faina cernuta amestecata…

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Orez cu lapte si mar copt

Orez cu lapte si mar copt

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It's only fair to share…FacebookGoogle+TwitterLinkedinIngrediente:  o cana cu orez 4 cani cu lapte ( sau apa pentru cei mici ) 150g zahar un plic cu vanilie coaja rasa de lamaie  de coaja rasa de portocala 2 mere potrivite scortisoara Mod de preparare: Merele se curata de cotor, se pune o lingurita scortisoara si se pune la copt 25 minute la 180 º C. Dupa ce s-au racit, se curata de coaja , iar miezul se paseaza cu furculita. Apoi, spalam…

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Cheesecake cu capsuni.

Cheesecake cu capsuni.

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It's only fair to share…FacebookGoogle+TwitterLinkedinCheesecake fara coacere cu capsuni. Reteta: Ingrediente blat: 300 gr biscuiti ( puteti folosi ce biscuiti doriti ) eu am folosit biscuiti digestivi cu scortisoara 150 gr unt topit Ingrediente jeleu de capsuni:  250 gr capsuni proaspete 10 g gelatina 100 ml apa ( pentru gelatina) 2 linguri zahar Ingredinete crema: 500 gr crema de branza 500 ml smantana lichida ( pentru frisca ) 100 ml apa ( pentru gelatina ) 20 gr gelatina 100 –…

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